Jalapeno-Peach BBQ Sauce

This is a flavorful BBQ sauce you can use on so many main course meats/seafood.

You’ll need 1-24 ounce bottle of your favorite ketchup, 1/4 cup brown sugar, 2 Jalapeno peppers (remove stems and as many seeds as you want) dice Jalapenos, 2 tablespoons mustard, 2 tablespoon onion powder, 4 peaches, peeled, sliced, 1 tablespoon black pepper, 1 tablespoon cumin, 2 tablespoons maple syrup. Add all ingredients into a saucepan on medium low heat, stir often and cook 20-25 minutes.

We use this on grilled Chicken Breasts and Shrimp and it was so delicious! Store in an airtight container in the refrigerator until ready to use.

Try this BBQ sauce it is a real winner!

In closing I wish you Good Health. Cheryl “Cheffie Cooks” Wiser. All Things Citrus. See You!

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